Pineapple Date Bread
Pineapple Date Bread is an moderately easy dinner. Made with 1 beaten egg, 1/3 c. milk, 1/3 c. melted shortening or salad oil, 1 small can crushed pineapple and 1 c. chopped dates, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine egg, milk, shortening, pineapple, nuts and dates.
Add the sifted dry ingredients and mix just enough to moisten.
Bake in a greased and floured 9 1/2 x 5 x 3-inch loaf pan at 350Β° for 55 minutes.
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