Pineapple Cream Cheese Gelatin Mold

Pineapple Cream Cheese Gelatin Mold

⏱️ Ready in 1h 6m πŸ₯„ Prep 10 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 14 views

Pineapple Cream Cheese Gelatin Mold is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with small can crushed pineapple, c. sugar, (8 oz.) pkg. cream cheese, . dream whip and c. chopped pecans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Cook sugar and pineapple 5 minutes.

Let cool.

Dissolve gelatin in cold water.

Add gelatin to sugar and pineapple and chill.

Beat in separate bowls the cream cheese and Dream Whip. When pineapple is cold, beat in the cream cheese and the Dream Whip until well mixed.

Add nuts.

Place in mold and refrigerate.

🍷 Perfect Pairings

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