Pineapple Cranberry Squares
Pineapple Cranberry Squares is an moderately easy dinner. Made with 2 pkg. raspberry gelatin, 1 1/2 c. boiling water, 1 (20 oz.) can crushed pineapple (undrained), 1 (1 lb.) can whole cranberry sauce and 1/2 c. port wine or fruit juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a 9-inch square pan dissolve gelatin in boiling water. Stir in pineapple, cranberry sauce and wine.
Chill until mixture thickens slightly.
Fold in pecans.
Chill until firm.
In small bowl beat cream cheese with sour cream until smooth.
Spread over gelatin.
Keep chilled until serving time.
Cut into squares and serve.
π· Perfect Pairings
Complete your meal with these
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