Pineapple Cobbler
Pineapple Cobbler is an easy dinner. Made with 1 (20 oz.) can pineapple chunks, undrained, 3/4 c. sugar, 2 tbsp. flour, 1/8 tsp. ground ginger and 2 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 400 degrees.
Pour the undrained pineapple chunks into a 8 or 9 inch square pan which is at least 1 1/2 inches deep.
Combine sugar, flour, and ground ginger.
Stir to mix well.
Sprinkle over pineapple and dot with the butter.
π· Perfect Pairings
Complete your meal with these
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