Pineapple Chess Pie
Pineapple Chess Pie is an moderately easy dinner. Made with 3 eggs, 2 tbsp. cornmeal, 8 oz. can crushed pineapple, 1 stick oleo and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream oleo and sugar.
Add eggs and mix well.
Add flour and cornmeal.
Drain pineapple.
Add to mixture with coconut and salt. Mix well.
Pour into pie shell.
Bake 30 minutes at 350Β°.
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