Pineapple Cherry Upside Down Cake
Pineapple Cherry Upside Down Cake is an moderately easy dinner. Made with 1 stick butter, 1 can cherry pie filling, 1 pkg. white cake mix, 1 can crushed pineapple and 1 pkg. creamed cheese 8 oz., this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 350 degrees.
In 13 x 9 baking pan melt butter.
Add pineapples and cherry pie filling to baking pan and mix in the creamed cheese.
Mix up the cake mix as instructed on box pour over mixture in pan and cover with nuts.
Bake for 40 to 45 minutes at 350 degrees.
π· Perfect Pairings
Complete your meal with these
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