Pineapple-Cherry Dump Cake
Pineapple-Cherry Dump Cake is an moderately easy dinner. Made with 1 tall can crushed pineapple, 1 can cherry pie filling, 1 box cake mix (yellow), 1 c. chopped pecans and 1 c. flaked coconut, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Pour undrained pineapple into a buttered 9 x 13-inch cake pan. Pour cherry pie filling over this and sprinkle cake mix over top. Sprinkle nuts and coconut over this.
Cut margarine into thin patties and arrange on top.
Bake at 350Β° in oven for 35 minutes or until done.
(Check cake at 35 minutes; if not done, continue to 45 minutes.)
This recipe will serve 10 people.
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