Pineapple-Cheese Salad
Pineapple-Cheese Salad is an easy dinner. Made with 6 oz. pkg. lemon jello, mixed as directed, 1 lb. 4 oz. can crushed pineapple, drained (save juice) and 6 medium bananas, sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix above ingredients; pour into 9x13 pyrex; chill until firm.
π· Perfect Pairings
Complete your meal with these
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