Pineapple Cheese Casserole
Pineapple Cheese Casserole is an moderately easy dinner. Made with 2 (16 oz.) cans chunk pineapple, drained, 1 1/2 c. sugar, 3/4 c. plain flour, 2 c. grated cheddar cheese and 1 stack ritz crackers, crushed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Use a 2-quart casserole.
Put drained pineapple in bottom of dish.
Mix flour, sugar and cheese and put on top of pineapple. Then put on Ritz crackers and pour melted butter over crackers. Preheat oven to 350Β°.
Bake 30 minutes.
π· Perfect Pairings
Complete your meal with these
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