Pineapple Cheese Casserole
Pineapple Cheese Casserole is an moderately easy dinner. Made with 3 (15 oz.) cans pineapple chunks, 2-1/2 c. shredded cheddar cheese, 1/2 c. pineapple juice, 1/2 c. all-purpose flour and 1 c. white sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
In a large bowl combine pineapple chunks, cheese, pineapple juice, flour and sugar.
Spoon into a 9 x 13 inch baking dish.
Top with crushed crackers and butter slices.
Bake in preheated oven for 30 minutes.
Yield
12 servings.
π· Perfect Pairings
Complete your meal with these
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