Pineapple Cheese Ball

Pineapple Cheese Ball

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Pineapple Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese (room temperature), 1 (8 oz.) can crushed pineapple, drained, 1 c. chopped pecans, 1/4 c. chopped green pepper and 2 tbsp. green onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix everything except the 1/4 cup pecans.

Roll the ingredients into a ball.

Roll ball in the 1/4 cup pecans.

Keeps well in freezer.

Can also be used as a spread.

🍷 Perfect Pairings

Complete your meal with these

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