Pineapple Cheese Ball
Pineapple Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 2 c. chopped pecans, 1 (8 1/2 oz.) can crushed pineapple, drained, 1/2 c. chopped green pepper and 2 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cream cheese.
Add 1 cup of pecans and all other ingredients.
Chill at least 1 hour.
Roll in rest of pecans. Refrigerate until ready to serve.
Makes 1 large or 2 medium size balls.
π· Perfect Pairings
Complete your meal with these
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