Pineapple Cheese Ball

Pineapple Cheese Ball

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Pineapple Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 1 (8 oz.) can crushed pineapple, well drained, 1/4 c. minced green bell pepper, 2 tbsp. minced onion and 2 tsp. seasoned salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine the first 5 ingredients and mix well.

Blend in 1 cup of the chopped nuts.

Mixture will be soft.

Chill until firm; shape into a ball.

Roll in remaining nuts.

Place on serving plate and press the cherry into the top.

Serve with crackers.

🍷 Perfect Pairings

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