Pineapple Cheese Ball
Pineapple Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 10 oz. cheddar cheese, shredded, 1 (8 1/4 oz.) can crushed pineapple, 1 tbsp. chopped green onion and 2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend all ingredients, except nuts;
Shape into a ball.
Roll in the chopped nuts.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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