Pineapple Cheese Ball
Pineapple Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 (8 1/2 oz.) can crushed pineapple, drained, 1/4 c. finely chopped bell pepper, 2 tbsp. chopped onion and 1 tbsp. seasoned salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine first 5 ingredients and add 1 cup pecans.
Refrigerate until firm and shape into ball.
Roll in remaining nuts before serving.
Garnish as desired.
Serve with assortment of crackers.
π· Perfect Pairings
Complete your meal with these
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