Pineapple-Cheese Ball
Pineapple-Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 (8 oz.) can crushed pineapple, drained, 1/4 c. finely chopped green pepper, 2 tbsp. chopped onion and 1 tsp. seasoned salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cream cheese, pineapple, green pepper, onion and seasoned salt; mix well.
Chill; shape into a 4-inch ball and roll in pecans.
Yield
About 2 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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