Pineapple Cheese Ball
Pineapple Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 small can crushed pineapple, drained, 1/4 c. finely chopped green pepper, 1 tsp. seasoned salt and 2 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients except pecans.
Form into ball. Roll in pecans.
Let set overnight, covered, in refrigerator.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment