Pineapple Cheese Ball
Pineapple Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) cream cheese, softened, 1 (8 oz.) crushed pineapple, drained, 1/4 c. chopped onion, 1/4 c. finely chopped green pepper and 1 tbsp. seasoning salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Ingredients with one cup nuts.
Divide into 2 balls or one large ball.
Roll in remaining nuts.
Serve with crackers. Refrigerate leftovers.
π· Perfect Pairings
Complete your meal with these
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