Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 2 cans chunk pineapple, drained, 6 tbsp. flour, 6 tbsp. sugar, 6 tbsp. pineapple juice and 1 1/2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine the flour, sugar and juice.
Mix well with pineapple. Stir Cheddar cheese into pineapple.
Pour into buttered casserole dish.
Melt margarine and add crumbled crackers.
Bake at 350Β° for 30 minutes.
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