Pineapple Casserole
Pineapple Casserole is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with no. 2 can chunk pineapple, c. white bread pieces, milk and juice to make 1 c., beaten eggs and c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Set oven to 350°.
Drain pineapple.
Save juice to add to milk to make 1 cup.
Beat eggs and sugar; add juice.
Pour over bread pieces.
Dribble butter over this mixture.
Bake in 350° oven in a 2-quart casserole dish for 50 to 55 minutes.
🍷 Perfect Pairings
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