Pineapple Casserole
Pineapple Casserole is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with (20 oz.) can pineapple chunks, . all-purpose flour, c. sugar, c. shredded cheddar cheese and tube ritz crackers, crushed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Drain pineapple, reserving 3 tablespoons juice.
Combine sugar and flour.
Stir in the reserved pineapple juice.
Add cheese and pineapple chunks.
Mix well.
Spoon mixture into a 1-quart casserole.
Combine butter with cracker crumbs.
Sprinkle on top of mixture.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
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