Pineapple Casserole
Pineapple Casserole is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with (20 oz.) can pineapple tidbits, c. sugar, melted butter, . flour and c. ritz cracker crumbs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Drain pineapple, reserving 3 tablespoons liquid.
Combine sugar and flour and stir in reserved juice.
Add cheese and pineapple chunks.
Mix well.
Spoon mixture into 1-quart buttered casserole dish.
Combine melted butter and cracker crumbs. Sprinkle on top of casserole and bake at 350Β° for 25 to 30 minutes until light brown.
Serves 4.
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