Pineapple Casserole
Pineapple Casserole is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with (8 oz.) can pineapple chunks (undrained), (8 oz.) can crushed pineapple (undrained), c. all-purpose flour, c. sugar and c. (8 oz.) shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 350°
Combine first 5 ingredients, stirring well
Spoon mixture into a greased 7 x 11-inch baking dish
Combine cracker crumbs and butter, stirring well
Sprinkle mixture evenly over casserole
Bake, uncovered, at 350° for 40 minutes
Makes 6 to 8 servings.
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