Pineapple Casserole
Pineapple Casserole is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with (20 oz.) can pineapple chunks, c. sugar, . flour, c. shredded cheddar cheese and c. melted margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Drain pineapple, reserving 3 tablespoons juice.
Combine reserved juice, sugar and flour in bowl; mix well.
Stir in cheese.
Add pineapple; mix well.
Spoon into greased 1-quart casserole dish.
Mix margarine and cracker crumbs in small bowl. Spread over pineapple mixture.
Bake at 350Β° for 20 to 30 minutes or until brown.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment