Pineapple Casserole
Pineapple Casserole is an moderately easy dinner you can prepare in just 54 minutes. Made with (20 oz.) can crushed pineapple in juice, eggs, well beaten, c. sugar, . flour and . salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine undrained pineapple and eggs.
Mix sugar, flour and salt; stir into pineapple mixture.
Pour into greased shallow 1 1/2-quart baking dish.
Toss bread cubes into melted butter. Spoon over pineapple.
Bake at 350Β° until done.
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