Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 1 can crushed pineapple, 1/2 c. sugar, 2 tbsp. flour, 2 eggs, beaten well and 5 to 6 slices bread, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine pineapple, sugar, flour and eggs; set aside.
Cube bread and melt 1 stick of butter.
Mix bread and butter; spread over pineapple that has been put in a baking dish.
Bake at 400Β° for about 40 minutes, or until bread is medium toasted.
π· Perfect Pairings
Complete your meal with these
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