Pineapple Casserole
Pineapple Casserole is an easy dinner. Made with 1 c. butter, 1 c. sugar, 4 eggs, 1 (no. 2) can drained crushed pineapple and 4 slices bread, cubed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar; add eggs, one at a time.
Beat well. Blend drained pineapple; fold in bread.
Bake at 350Β° for 1 hour in 1 1/2-quart casserole dish (greased).
Serves 6.
π· Perfect Pairings
Complete your meal with these
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