Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 6 to 8 slices bread, 3 eggs, 1/2 c. sugar, 2 tbsp. flour and pinch of salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a large casserole dish. Remove the crusts from the bread and cube.
The eggs.
Gradually add the sugar, flour, salt and pineapple.
Pour all this into casserole dish and spread bread cubes on top. Add the butter on top and bake 1 hour at 400Β°. If bread gets too brown, put lid on dish while baking.
π· Perfect Pairings
Complete your meal with these
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