Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 1/3 c. pineapple juice, 6 level tbsp. flour, 1 c. flour, 2 c. shredded cheddar cheese and 2 large cans chunk pineapple, drained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir and heat the first 3 ingredients.
Add cheese; melt.
Add pineapple.
Stir and mix.
Place in greased 9 x 13-inch casserole. Crumble crackers on top.
Drizzle melted margarine on top.
Bake, uncovered, at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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