Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 2 cans (15 3/4 oz.) pineapple tidbits, 1 c. sugar, 5 tbsp. flour, 1 1/2 c. grated cheddar cheese and 1 c. crushed ritz crackers, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Pour pineapple in casserole.
Mix sugar and flour.
Sprinkle over pineapple.
Pour juice over mixture.
Sprinkle cheese over mixture.
Mix crackers and butter.
Spread over top.
Bake at 350Β° for 30 minutes.
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