Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 1 (20 oz.) can pineapple chunks, 1/2 c. sugar, 3 tbsp. all-purpose flour, 1 c. grated cheddar cheese and 1/4 c. melted butter or margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple, saving 3 tablespoons of juice.
Combine sugar and flour; stir in pineapple juice.
Add cheese and pineapple chunks; mix well.
Spoon mixture into 1-quart greased casserole baking dish.
π· Perfect Pairings
Complete your meal with these
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