Pineapple Casserole
Pineapple Casserole is an easy dinner. Made with 1/4 lb. margarine, 3/4 c. sugar, 4 eggs, 1 c. crushed pineapple, well drained (20 oz.) and 5 slices white bread, cut into cubes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 350°.
Cream together the margarine and sugar. Add eggs, one at a time, beating well.
Stir in crushed pineapple and bread cubes.
Bake at 350° for 1/2 hour in a 9-inch square pan.
🍷 Perfect Pairings
Complete your meal with these
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