Pineapple Cake
Pineapple Cake is an moderately easy dinner. Made with 2 c. sugar, 2 eggs, 20 oz. can crushed pineapple, 2 c. self-rising flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix by hand.
Bake in a 9 x 13 x 2-inch pan at 350Β° for 30 to 35 minutes.
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