Pineapple Cake
Pineapple Cake is an moderately easy dinner. Made with 1 (18.25 oz.) white cake mix, 1 (3 oz.) box orange-pineapple jell-o, 4 eggs, 1 1/2 c. milk and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and pour into a greased and floured 9 x 13 x 2-inch cake pan.
Bake at 350Β° for 30 to 40 minutes.
Spread icing on warm cake.
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