Pineapple Brunch Casserole

Pineapple Brunch Casserole

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Pineapple Brunch Casserole is an moderately easy dinner. Made with 1 (8 oz.) can crushed pineapple, 1 c. biscuit mix, 1 c. milk, 4 eggs, lightly beaten and 6 tbsp. butter, melted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Drain pineapple.

Combine biscuit mix, milk, eggs, butter, mustard, onion powder and nutmeg in blender.

Stir in ham, cheese, onions and pineapple.

Pour into greased 9 x 9-inch or 12 x 7-inch pan.

Bake for 35 to 40 minutes at 350Β°, until set.

🍷 Perfect Pairings

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