Pineapple Bake
Pineapple Bake is an moderately easy dinner. Made with 2 large cans crushed pineapple, drained, 1 c. sugar, 5 tbsp. flour, 1 c. velveeta shredded cheese and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put pineapple in bottom of 9 x 8-inch casserole dish.
Combine sugar and flour and pour over pineapple.
Top with Velveeta cheese (regular Cheddar gets chewy).
Sprinkle crushed crackers over mixture.
Pour melted margarine over crackers.
Bake at 350Β° for 30 minutes.
Serves 6.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment