Pineapple Au Gratin
Pineapple Au Gratin is an moderately easy dinner. Made with 2 cans chunk pineapple, drained, 2 c. grated cheddar cheese, 6 tbsp. self-rising flour, 1 c. sugar and 1 stick butter or margarine, melted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix pineapple, cheese, sugar and flour together.
Put in a 2-quart baking dish.
Sprinkle crackers over this and drizzle margarine over it.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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