Pineapple Au Gratin
Pineapple Au Gratin is an moderately easy dinner. Made with 2 (10 oz.) cans crushed pineapple, drained, 2 c. sharp cheddar cheese, grated, 1 c. sugar, 6 tbsp. flour and 1/2 c. margarine, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine pineapple and cheese.
In separate bowl, combine sugar and flour.
Stir into pineapple mixture.
Pour melted margarine on top.
Bake at 350Β° for 30 minutes. Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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