Pineapple Au Gratin
Pineapple Au Gratin is an moderately easy dinner. Made with 2 (1 lb. 4 oz.) cans pineapple chunks, drained, 2 c. grated sharp cheddar cheese, 1 stick butter, melted, 1 c. sugar and 6 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together pineapple, sugar, flour and cheese.
Put in 1 1/2-quart casserole dish.
Cover with cracker crumbs.
Drizzle with melted butter.
Bake at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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