Pineapple-Apricot Oat Bars
Pineapple-Apricot Oat Bars is an moderately easy dinner. Made with 1-8 1/2 oz can crushed or chunk pineapple with juice, 1-12 oz jar thick apricot preserves, or 1 1/2 cup apricot jam, 1/4 c sugar, 1/4 c cornstarch and 1/4 tsp salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook the pineapple, apricots, sugar, cornstarch and salt together, stirring constantly, until thick and clear.
π· Perfect Pairings
Complete your meal with these
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