Pineapple Angel Pie
Pineapple Angel Pie is an moderately easy dinner. Made with 1 c. broken nuts, 1 large can crushed pineapple, drained, 1 can eagle brand condensed milk, 1 large container cool whip and 3 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients in a large mixing bowl until well blended. Do not whip or beat.
Pour into pie crusts and refrigerate.
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