Pineapple and Coconut Pie
Pineapple And Coconut Pie is an easy dinner. Made with 4 large eggs, beaten until foamy, 2 c. sugar, 1 stick butter, melted, 1 can crushed pineapple and 1 can angel flake coconut, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour into two 9-inch pie shells.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment