Piña Colada Fruit Dip
Piña Colada Fruit Dip is an easy dinner. Made with 8 oz. crushed pineapple, 3 1/2 oz. pkg. coconut pudding and pie filling, 3/4 c. milk and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Combine all ingredients in blender for 30 seconds. Refrigerate several hours before serving.
Serve with cut up fresh fruit.
🍷 Perfect Pairings
Complete your meal with these
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