Piña Colada Cake
Piña Colada Cake is an easy dinner. Made with 1 large cool whip, 1 can eagle brand milk, 1 can cream of coconut, 1 white cake mix and 1 large can coconut, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Bake cake according to box.
Punch holes in hot cake.
Warm Eagle Brand milk and pour over cake.
Pour 1/2 can of cream of coconut over cake.
Sprinkle 1/2 can coconut over cake.
Freeze cake for one hour.
Cover with the Cool Whip and remaining coconut and refrigerate.
🍷 Perfect Pairings
Complete your meal with these
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