Pillow Potato Biscuits
Pillow Potato Biscuits is an moderately easy dinner. Made with 1/2 c. instant potato flakes, 2 tbsp. oleo, 1/2 c. hot water, 1 tsp. sugar and 1/3 c. cold water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine potato flakes, oleo, water and sugar and mix well.
Add water and biscuit mix.
Blend all ingredients to a soft dough. (May add more cold water if needed.)
Turn out and work about ten turns.
Roll to 1/2-inch thickness.
Place on ungreased baking sheet.
Brush tops with milk.
Bake 13 to 14 minutes at 425Β°.
π· Perfect Pairings
Complete your meal with these
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