Pigs in a Blanket
Pigs In A Blanket is an moderately easy dinner. Made with 1 to 1 1/2 lb. hamburger and ground pork, mixed, salt and pepper to taste, 1 (14 or 16 oz.) can tomatoes, 1 c. rice and 1 egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix hamburger, pork, seasonings, egg and rice together.
Shape mixture into medium size balls.
Peel cabbage into leaves.
Hold the leaves under hot water to make them pliable.
Wrap leaves around the hamburger balls.
Place on bottom of large pot.
Pour tomatoes and sauerkraut over these.
Add more cabbage, if desired. Add enough water to fill pot.
Cook, covered, at medium temperature for approximately 1 hour.
π· Perfect Pairings
Complete your meal with these
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