Pig Eatin' Cake
Pig Eatin' Cake is an easy dinner. Made with 1 box yellow cake mix, 1 (15 oz.) can mandarin oranges with juice, 1 or 2 eggs, 1 can crushed pineapple and 8 oz. tub cool whip (frozen), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 3 ingredients until blended.
Bake until done, about 20 to 30 minutes.
Make icing with crushed pineapple and Cool Whip.
Put icing on cake and serve immediately or refrigerate.
π· Perfect Pairings
Complete your meal with these
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