Pig Eaten Cake

Pig Eaten Cake

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Pig Eaten Cake is an moderately easy dinner. Made with 1 (18 oz.) box duncan hines golden butter recipe cake mix, 1 (8 oz.) can mandarin oranges with juice, 3 eggs, 1/2 c. oil or margarine and 1 (16 oz.) container nondairy whipped topping, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine cake mix, mandarin oranges, eggs and oil.

Beat on medium speed for 4 minutes.

Pour into three greased layer cake pans or 1 oblong cake pan.

Bake at 350Β° for 20 to 25 minutes.

🍷 Perfect Pairings

Complete your meal with these

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