Pierogi
Pierogi is an easy dinner. Made with 2 pt. milk, 2 eggs, 1 tsp. salt and flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together milk, eggs, salt and enough flour to make a stiff batter.
(This also makes a good noodle dough.)
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