Pie Crust(For 9-Inch Double Crust Pie)
Pie Crust(For 9-Inch Double Crust Pie) is an moderately easy dessert you can prepare in just 48 minutes. Made with flour, salt, crisco and ice water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix together.
Roll half of dough out and place over bottom and sides of pie plate.
Fill as desired.
Top with remaining dough. Flute edges and slit top.
Bake until lightly golden or as directed according to desired pie.
π· Perfect Pairings
Complete your meal with these
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